AKASHA RESTAURANT
CHEF Aloise Kieffer
Murrey Farms Blueberry with Brown Sugar Crumble
AOC
Chef Suzanne Goin & Chef Tristyné FrutoS
@aocla @nae_saves_the_day
Peanut butter chocolate mousse pie. "Oreo" crust filled with a layer of peanut butter mousse, topped with chocolate mousse, and garnished with crushed peanuts and chocolate shavings
ALL DAY BABY
Chef Sam Robinson
@alldaybabyla @saam.robinson
Strawberry & Cream Pie - Strawberry crèmeux inside a butter cookie crust, topped with whipped cream.
AYARA THAI
Chef Cathy Asapahu
@ayarathai @ayaracathy
Makrut Lime Meringue Pies
BAKERY BY THE YARD
Chef Sherry Yard
@chefsherryyard
Triple Chocolate Hand Pies
BAKING WITH ISH
Chef Ishnoelle Chin-Richardson
@bakingwithish
Ube cheese pie & Mango Sticky Rice
BIANCA
Marisa Sun & Chef Federico Fernandez
Margherita x 2: tomate, basil
Fugazzeta: onion, olives and mozzarella
Prosciutto: prosciutto cotto, mozzarella and tomatoes
Nduja: spicy salame -mortadella: stracchino and pistachios
BUB & GRANDMA’S
Christopher Lier
@bubandgrandmasbread
Chocolate Cream Pie
CALDO VERDE DTLA PROPER HOTEL
Chef Susanne Goin & Irene Widjaya
@caldoverde_dtlap
Peaches-berry N' Creme pie
Individual 'Rendang hand pie' (indonesian meat pie)
CHEF ANASTASHIA CHAVEZ x LITTLE DYNAMITE PIZZA
@anmairi @littledynamitepizza
Fudge Brownie Sourdough Slab Pie w/Toasted Meringue + Macerated Tamai Farms Strawberries (Made with TGP Sonora + Spelt Flours, utilizing Little Dynamite's sourdough starter + discard serving in slab pie form in honor of their Detroit style naturally leavened pan pizzas)
CHEF NATASHA FELDMAN
@noshwithtash
SWIRLY PINK LEMONADE PIE BARS
CHEF SASHA PILIGIAN
@sashimi1
Peach Ollalieberry Lemon Verbena
CHEF ROYCE BURKE
Chicken Pot Pie
CONNIE & TED’S
Chef Daphane DeLon
@ConniesndTeds @Daphadille
Chocolate S'mores Pie
DESTROYER
Chef Pauline Zancanaro + Becca Snook | @destroyer.la
Murasaki Yam Custard Pie with Black Currant
DUNSMOOR
Chef Sarah Durning | @saribehavior
Strawberry Black Pepper Pie
FUNKE
Chef Shannon Swindle &
Christina Hanks | @funkela
Stone Fruit and Olallieberry Crumble Pies.
GJUSTA
Chef Shannon Swindle &
Christina Hanks | @funkela
Cherry Pie with Andy’s Orchard Bing and Black Republican Cherries
HORSES
CHEF Hannah Grubba
@Hannahgrubba
Almond Summer Berry Pie
HOTEL BEL-AIR
CHEF ChristopheRull
@ChristopheRullpro
Apple Pie, Almond Streusel Caramel Sauce.
MILO & OLIVE
CHEF Andrea Shirey @miloandolive
Pink Lemonade with Torched Meringue
PETITGRAIN BOULANGERIE
CHEF Clémence de Lutz & Tony hernadez
@petitgrainboulangerie
Strawberry Almond Rhubarb Hand Pies
PIE ROOM BY CURTIS STONE
Chef Curtis Stone & Luis Flores @thepieroombycurtisstone
Salted Caramel Apple Pie (caramelized apples, brown butter, caramel sauce, Maldon salt)
PINECONE BAKESHOP
CHEF Joyce Hsieh | @pineconebakeshop
Matcha Strawberry Pie - Matcha Sonora Crust, Farmers Market Strawberries, Vanilla.
PROVIDENCE
CHEF Mac Daniel Dimla | @providencela
Guava, Macadamia-coconut Praline and Hawaiian milk chocolate Pie
REDBIRD
CHEF Ligia Rossi | @redbirdla @_ligiaerossi
Vegan Chocolate Mousse Pie
RONAN
CHEF Caitlin Cutler @ronan_la
SALTIE GIRL & SWEET BOY
CHEF Ben Sidell | @bensidell, @sweetboy,
s@saltiegirlla
Triberry Crumble pies
SQIRL
CHEF Coty Marquez | @sqirlla
Gluten Free and Vegan Anise Spiced Cherry Pie: gluten free and vegan anise and blue corn graham crust with a gf/ vegan oat streusel.
SUGARBEAR BAKES
CHEF Steph Chen | @sugarbearbakes
Mixed Berry Yuzu Galettes - Yuzu Curd Topped with Fresh Raspberries, Ollalieberries, Blueberries and Toasted Almonds
TARTINE BAKERY
CHEF Grace Jakubowics & Anna St. John | @tartinebakery
Chocolate Cherry Cream Pie; chocolate cookie crust, vanilla custard, macerated cherries, sweetened whipped cream, dark chocolate shavings Allergens: dairy, gluten
THE APPLE PAN
Jose Mariscal | @therosevenice @Gateaux_inc
Banana Cream Pie
THE ROSE VENICE
Jose Mariscal | @therosevenice @Gateaux_inc
Guava, Apple, Cream Cheese Empanadas
WITH LOVE, FROM SCRATCH
CHEF Kourtney Rojas | @withlove.fromscratch
Blueberry Passion Fruit Peach with Browned Butter Crumb: Fresh California Blueberries & Peaches baked under a browned butter crumb topping with a hint of passion fruit folded within. Baked in an all butter crust with Tehachapi Grain Project Sonora Wheat